Whole Dried Black Chickpeas (Kala Chana)
Dried whole black chickpeas (Kala Chana), shelled variety popular in Indian cuisine for salads and stir-fries. Falls under HTS 0713.20.20.75 as 'other' chickpeas, neither skinned nor split, with characteristic dark skin intact. High in protein and fiber.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If small red type
Certain colored whole dry beans like cowpeas have dedicated subheadings.
If split
Splitting process moves them to higher-processed 'split' categories.
If canned or preserved
Preserved chickpeas shift to prepared foodstuffs chapter.
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Import Tips & Compliance
• Declare varietal name accurately to match statistical notes and avoid misclassification as generic beans
• Comply with FDA prior notice requirements for all dried legumes entering U.S. ports
• Inspect for insect infestation upon arrival, as whole chickpeas are susceptible during long shipments
Related Products under HTS 0713.20.20.75
Dried Kabuli Chickpeas
Large, beige-colored dried chickpeas known as Kabuli variety, shelled and not skinned or split, used for cooking hummus or curries. They fall under HTS 0713.20.20.75 as dried leguminous vegetables, specifically chickpeas classified as 'other' due to their whole form. These are common in Middle Eastern and Indian cuisines.
Organic Dried Desi Chickpeas
Small, dark-skinned dried Desi chickpeas, shelled but whole, certified organic per General Statistical Note 6. Classified under HTS 0713.20.20.75 as 'other' dried chickpeas, suitable for sprouting or traditional dishes like chana masala. Not skinned or split, preserving natural texture.
Premium Dried Garbanzo Beans
High-quality dried garbanzo beans (chickpeas), shelled and whole, sourced for gourmet cooking. Under HTS 0713.20.20.75 as 'other' due to not being skinned, split, or organic-specific. Ideal for roasting or soups.
Dried Whole Green Garbanzos
Immature dried green chickpeas, shelled and whole, used in snacks or fresh-like dishes. Classified in HTS 0713.20.20.75 as 'other' chickpeas, not skinned or split. Retains mild flavor profile.