Whole Kabuli Chickpeas for Hummus Production

High-quality whole Kabuli chickpeas, dried and shelled, specifically suited for industrial hummus production under HTS 0713.20.20.25. Their large size and mild flavor make them preferred over Desi varieties. Classification remains as dried leguminous vegetables, not processed.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0713.20.10.00Same rate: 35%

If Desi chickpeas for hummus

Desi variety has dedicated statistical reporting under chickpeas.

0711.90Lower: 17.7% vs 35%

If provisionally preserved for transport

Chapter note excludes those treated solely for preservation from dried category.

0904Lower: 10% vs 35%

If dried, crushed, or ground fruits of Capsicum genus

Chapter note specifically excludes ground peppers from Chapter 7.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

For food production imports, include end-use certificates if claiming industrial preferences

Test for aflatoxin levels common in chickpeas; exceeding limits leads to rejection

Specify 'whole, not split' on invoices to distinguish from chana dal under 0713.31