Dried Green Split Peas

Dried green peas (Pisum sativum) that have been shelled, skinned, and split for cooking. They fall under HTS 0713.10.4080 as dried leguminous vegetables, specifically peas, not further prepared for immediate consumption. These are commonly used in soups and stews after rehydration.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0713.10.20.00Same rate: 35%

If not skinned or split, whole dried peas

Whole, unsplit dried peas fall under the earlier subheading for less processed forms.

0712.90.30.00Same rate: 35%

If frozen rather than dried

Frozen peas are provisionally preserved and classified under heading 0712, not dried leguminous vegetables.

2005.40.00.00Same rate: 35%

If canned or preserved in water

Peas prepared or preserved otherwise than by vinegar or acetic acid move to Chapter 20 for processed vegetables.

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Import Tips & Compliance

Verify moisture content below 13% to qualify as 'dried' and ensure phytosanitary certificates confirm no live pests

Label accurately as 'dried split peas' to prevent reclassification; include country of origin and variety if organic

Avoid common pitfalls like importing with added seasonings, which shifts to prepared foods in Chapter 20