Certified Organic Yellow Split Peas
Dried yellow peas (Pisum sativum) that have been shelled, split, and certified organic, used primarily for soups, dals, and flour milling. They fall under HTS 0713.10.40.05 as shelled, split leguminous vegetables that are certified organic yellow peas. The organic certification meets USDA or equivalent standards per General Statistical Note 6.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not certified organic
Non-organic yellow peas shift to the general 'Other' category under the same pea subheading, excluding certified organic statistical breakout.
If chickpeas instead of peas
Dried shelled chickpeas (garbanzos), even organic, classify under a separate leguminous vegetable subheading in 0713.20.
If further processed into pea flour
Yellow pea flour or meal from organic peas moves to Chapter 11 for flours and meals of leguminous vegetables, no longer as whole dried peas.
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Import Tips & Compliance
• Provide USDA NOP or equivalent organic certification documents at import to verify 'Certified Organic' status per General Statistical Note 6
• Ensure peas are fully dried, shelled, and split with no additives to avoid reclassification under heading 0711 for provisionally preserved vegetables
• Label shipments clearly as 'Certified Organic Yellow Peas' and include moisture content tests to prevent common pitfalls like mold claims
Related Products under HTS 0713.10.40.05
Certified Organic Whole Yellow Peas
Shelled, dried whole yellow peas (Pisum sativum) certified organic, ideal for sprouting, cooking whole, or processing into snacks. Classified under HTS 0713.10.40.05 as 'other' yellow peas (not green) that are certified organic. They remain unsuitable for immediate consumption without cooking.
Certified Organic Skinned Yellow Peas
Dried yellow peas (Pisum sativum) that are shelled and skinned (dehusked) for organic food products like quick-cook dals. HTS 0713.10.40.05 covers these as 'other' yellow peas certified organic, explicitly allowing skinned or split forms. Perfect for premium organic markets.
Certified Organic Dry Yellow Garden Peas
Shelled dried yellow garden peas (Pisum sativum variety) certified organic, harvested dry for long-term storage and culinary use. Under HTS 0713.10.40.05 as certified organic yellow peas in the 'other' category. Distinguished from fresh or frozen peas.
Certified Organic Yellow Marrowfat Peas
Large-seeded yellow marrowfat peas (Pisum sativum), dried, shelled, and certified organic for mushy peas or export markets. HTS 0713.10.40.05 applies to these certified organic yellow peas as 'other' forms. Known for high starch content.