Certified Organic Yellow Split Peas from Canada
Dried yellow peas (Pisum sativum) that have been shelled, split, and certified organic, used primarily for soups, dals, and flour milling. They fall under HTS 0713.10.40.05 as shelled, split leguminous vegetables that are certified organic yellow peas. The organic certification meets USDA or equivalent standards per General Statistical Note 6.
Duty Rate — Canada → United States
Rate breakdown
Import Tips
• Provide USDA NOP or equivalent organic certification documents at import to verify 'Certified Organic' status per General Statistical Note 6
• Ensure peas are fully dried, shelled, and split with no additives to avoid reclassification under heading 0711 for provisionally preserved vegetables
• Label shipments clearly as 'Certified Organic Yellow Peas' and include moisture content tests to prevent common pitfalls like mold claims