Dried Minced Garlic Flakes

Dried minced garlic flakes are produced by slicing, drying, and mincing fresh garlic bulbs, resulting in small irregular pieces suitable for culinary use. They fall under HTS 0712.90.4040 as dried garlic that is broken or in powder form but not further prepared with additives like oil or salt. This classification applies to whole, cut, sliced, broken, or powdered dried garlic unfit for immediate consumption without rehydration.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China29.8%+35.0%64.8%
🇲🇽Mexico29.8%+10.0%39.8%
🇨🇦Canada29.8%+10.0%39.8%
🇩🇪Germany29.8%+10.0%39.8%
🇯🇵Japan29.8%+10.0%39.8%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0711.90Lower: 17.7% vs 64.8%

If treated with sulfur dioxide or brine for provisional preservation

Vegetables treated solely for transport/storage prior to use fall under 0711, as they remain unsuitable for immediate consumption.

0910.99.40.00Lower: 10.9% vs 64.8%

If garlic is crushed or ground into powder and further processed

Crushed or ground garlic is excluded from Chapter 7 and classified under spices in heading 0910.

2005Lower: 21.2% vs 64.8%

If packed in vinegar, oil, or other media

Dried garlic further prepared or preserved in liquids moves to Chapter 20 for vegetables prepared or preserved otherwise.

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Import Tips & Compliance

Verify the garlic is solely dried without oils, salts, or seasonings to avoid reclassification under prepared food headings like 2103

Provide certificates of origin and phytosanitary certificates to comply with USDA import regulations for dried vegetables

Ensure accurate labeling of moisture content (typically under 10%) to confirm it's not provisionally preserved under heading 0711