Bulk Dried Field Mushrooms
Dried wild Agaricus field mushrooms, cut or broken, dehydrated for commercial bulk use. Fits HTS 0712.31.2000 as other dried Agaricus not further prepared, per exclusion of dried peppers in notes. For food manufacturing.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 2.6% | +35.0% | 37.6% |
| 🇲🇽Mexico | 2.6% | +10.0% | 12.6% |
| 🇨🇦Canada | 2.6% | +10.0% | 12.6% |
| 🇩🇪Germany | 2.6% | +10.0% | 12.6% |
| 🇯🇵Japan | 2.6% | +10.0% | 12.6% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in powder form for food processing
Powdered dried vegetables like flours classify in Chapter 11, separate from intact forms.
If dried leguminous vegetables mixed in
Mixtures of dried peas and mushrooms would go to 0713 for legume-based products.
Not sure which classification is right?
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Import Tips & Compliance
• Ship in industrial bulk (e.g
• 20kg bags) to affirm not retail-ready and stay in 0712
• Test for heavy metals common in field-grown mushrooms to meet FDA import standards
• Declare 'whole, cut, sliced, broken or powder' state explicitly on entry documents
Related Products under HTS 0712.31.20.00
Dried White Button Mushrooms
Dried Agaricus bisporus mushrooms, commonly known as white button mushrooms, are whole or sliced and dehydrated without further preparation like cooking or seasoning. They fall under HTS 0712.31.2000 as dried mushrooms of the genus Agaricus, not further prepared for immediate consumption. These are used in soups, stir-fries, and as a shelf-stable ingredient.
Dried Cremini Mushrooms
Dried Agaricus bisporus in cremini variety, sliced or whole, dehydrated to extend shelf life without additives. Classified under HTS 0712.31.2000 for other dried Agaricus mushrooms not further prepared. Ideal for rehydration in culinary applications like risottos and sauces.
Dried Portobello Mushroom Slices
Sliced and dried Agaricus bisporus portobello mushrooms, a mature variety, preserved solely by dehydration. HTS 0712.31.2000 applies to these 'other' dried Agaricus mushrooms, unbroken or cut but not further processed. Used in gourmet dishes after rehydration.
Dehydrated Chestnut Mushrooms
Dried Agaricus bisporus chestnut variety, broken or sliced pieces, solely dehydrated for preservation. Classified in HTS 0712.31.2000 for other Agaricus mushrooms not further prepared per chapter notes. Commonly rehydrated for umami-rich cooking.
Dried Agaricus Bisporus Whole Mushrooms
Whole dried mushrooms of the Agaricus bisporus species, cleaned and dehydrated without further preparation. Falls under HTS 0712.31.2000 as other mushrooms of the genus Agaricus. Perfect for long-term storage and reconstitution in recipes.
Dried Oyster Mushrooms of Agaricus
Rare dried Agaricus species resembling oyster shape, whole or powdered lightly, but not further prepared. HTS 0712.31.2000 covers these other genus Agaricus mushrooms. Used in specialty Asian cuisines after soaking.