Steamed Frozen Garbanzos for Hummus
Shelled chickpeas steamed and frozen in bulk packs, ideal for commercial hummus production. HTS 0710.29.05.00 covers these as frozen chickpeas, cooked by steaming.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If for dried kabuli chickpeas
Dry form used interchangeably in hummus prep is under dried shelled legumes in 0713.
If prepared as bean soup mix
Soybean preparations include legume mixes; further processing moves out of frozen veg.
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Import Tips & Compliance
• Include end-use statement for food processing to expedite FDA prior notice
• Test for aflatoxins, a frequent issue in chickpeas leading to detention
• Declare as 'not for retail sale' if bulk to avoid packaging scrutiny
Related Products under HTS 0710.29.05.00
Frozen Shelled Chickpeas
Frozen chickpeas with the outer pods removed, steamed or boiled prior to freezing for preservation. They are classified under HTS 0710.29.05.00 as frozen leguminous vegetables, specifically shelled chickpeas, uncooked or cooked by steaming or boiling in water.
Frozen Whole Garbanzo Pods
Unhusked chickpea pods frozen after steaming or boiling to preserve freshness for later shelling. Falls under HTS 0710.29.05.00 as unshelled frozen leguminous vegetables, specifically chickpeas.
IQF Frozen Chickpeas
Individually quick frozen (IQF) shelled chickpeas, boiled then rapidly frozen to retain texture for cooking. Classified in HTS 0710.29.05.00 for frozen shelled chickpeas as leguminous vegetables.
Bulk Frozen Boiled Chickpeas
Large tote bags of shelled chickpeas boiled in water and frozen for industrial falafel production. HTS 0710.29.05.00 applies to these frozen, cooked leguminous vegetables.
Organic Frozen Chickpeas
Certified organic shelled chickpeas, boiled then frozen without synthetic preservatives. Meets HTS 0710.29.05.00 for frozen leguminous chickpeas; organic per General Statistical Note 6.
Frozen Kabuli Chickpeas
Large, light-colored Kabuli variety chickpeas, shelled and frozen after boiling. Classified under HTS 0710.29.05.00 as the standard for frozen garbanzos.