Frozen Shelled Chickpeas

Frozen chickpeas with the outer pods removed, steamed or boiled prior to freezing for preservation. They are classified under HTS 0710.29.05.00 as frozen leguminous vegetables, specifically shelled chickpeas, uncooked or cooked by steaming or boiling in water.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0713.20.10.00Same rate: 35%

If dried after harvest

Dried chickpeas fall under heading 0713 for dried leguminous vegetables, shelled, excluding frozen forms.

0711.90Lower: 17.7% vs 35%

If provisionally preserved in brine or sulfur water

Heading 0711 covers vegetables preserved solely for transport, unsuitable for immediate consumption, not frozen.

2005.80.00.00Higher: 40.6% vs 35%

If cooked and preserved in airtight containers

Prepared or preserved chickpeas shift to Chapter 20 for vegetables prepared or preserved otherwise than by vinegar.

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Import Tips & Compliance

Verify certificates of origin and phytosanitary certificates to comply with USDA import regulations for frozen legumes

Ensure labeling indicates 'frozen chickpeas' and net weight; avoid misdeclaration as fresh to prevent reclassification

Check for pesticide residues as common pitfalls lead to FDA holds at entry