Organic Waltham Butternut Squash
Waltham variety certified organic butternut squash, known for its sweet, nutty flesh and tan skin. Falls under HTS 0709.93.20.22 as fresh/chilled certified organic butternut squash from Cucurbita spp. Ideal for roasting or soups.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If destined for processing
Squash specifically for industrial processing (e.g., purees) has separate statistical reporting.
If acorn squash variety
Different Cucurbita spp. varieties like acorn are classified separately from butternut.
If provisionally preserved (e.g., in brine)
Preserved solely for transport falls under heading 0711, unsuitable for immediate consumption.
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Import Tips & Compliance
• Confirm variety is true butternut (Cucurbita moschata) to avoid reclassification to other squash types
• Use refrigerated containers to maintain freshness during transport; temperature logs aid customs
• Label clearly as 'certified organic' with certification number to prevent down-grading
Related Products under HTS 0709.93.20.22
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