Certified Organic White Button Mushrooms

Fresh Agaricus bisporus mushrooms, commonly known as white button mushrooms, certified organic under USDA standards. These mushrooms are harvested fresh or chilled, meeting HTS 0709.51.0110 criteria as they belong to the genus Agaricus and are certified organic without any processing beyond cooling for preservation.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China20%+35.0%55%
🇲🇽Mexico20%+10.0%30%
🇨🇦Canada20%+10.0%30%
🇩🇪Germany20%+10.0%30%
🇯🇵Japan20%+10.0%30%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0709.51.01Same rate: 55%

If not certified organic

Non-organic Agaricus mushrooms fall under the conventional fresh/chilled category in the same heading.

0712.90.40Higher: 64.8% vs 55%

If frozen

Frozen mushrooms, even organic, are provisionally preserved and classified under Chapter 07 frozen vegetables.

2003.10.01Lower: 43.5% vs 55%

If cooked or preserved in vinegar/airtight containers

Prepared or preserved mushrooms shift to Chapter 20 for processed vegetables, excluding fresh/chilled.

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Import Tips & Compliance

Verify USDA NOP or equivalent organic certification documentation at entry to avoid reclassification or penalties

Maintain cold chain with temperatures below 4°C and provide phytosanitary certificates to confirm pest-free status

Avoid common pitfalls like mislabeling as dried (0904) or packed for retail which could shift to other subheadings