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Italian Long Eggplant

Fresh Italian long eggplants (Solanum melongena var. esculentum) are slender, elongated purple-skinned vegetables typically 8-12 inches in length with mild, tender flesh. They fall under HTS 0709.30.4040 as 'Italian' eggplants, distinguished by their specific shape and variety suitable for Mediterranean cuisine.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+20.0%20%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0709.30.40Same rate: 20%

If not specifically Italian variety

Generic or other non-Italian eggplants like globe types fall under the broader 'other' eggplant category.

0711.90Higher: 20.2% vs 20%

If provisionally preserved in brine or sulfur water

Eggplants treated solely for transport preservation, unsuitable for immediate consumption, shift to Chapter 71.

0710.80Higher: 27.4% vs 20%

If frozen without further preparation

Frozen eggplants are classified under heading 0710 for frozen vegetables, not fresh/chilled.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify variety with supplier certificates confirming 'Italian' type (long, slender) to match HTS 0709.30.4040 criteria

• Ensure phytosanitary certificates from origin country to comply with USDA APHIS import requirements for fresh produce

• Avoid misclassification as generic eggplants (0709.30.4000); temperature logs below 13°C prevent chilling injury claims