Vancouver Snow Peas
Vancouver snow peas, a popular hybrid variety with sweet, crisp pods, are classified as fresh or chilled snow peas under HTS 0708.10.20.20 when entered July 1-September 30.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing mature peas resembling fresh legumes
Mature seed content might push toward fruit/nut chapters, though unlikely.
If dried, for sowing
Dried snow peas intended as seed change to Chapter 71 sowing provisions.
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Import Tips & Compliance
• Variety-specific invoices aid in confirming snow pea identity
• Monitor humidity during shipping to prevent wilting and reclassification
• APhis permits required for certain origins
Related Products under HTS 0708.10.20.20
Fresh Snow Peas
Fresh snow peas (Pisum sativum var. saccharatum) are flat, edible-podded peas harvested during July 1 to September 30, with tender, crisp pods containing immature peas. They are classified under HTS 0708.10.20.20 as unshelled leguminous vegetables, fresh or chilled, specifically snow peas entered in that seasonal period.
Organic Snow Peas
Certified organic snow peas are grown without synthetic pesticides, harvested fresh during the July-September season with edible pods intact. HTS 0708.10.20.20 covers these as fresh or chilled snow peas (Pisum sativum), unshelled leguminous vegetables.
Chinese Snow Peas
Chinese snow peas, a slender variety of Pisum sativum with nearly empty flat pods, are imported fresh or chilled during July-September. They qualify for HTS 0708.10.20.20 as seasonal snow peas, unshelled.
Baby Snow Peas
Small, immature baby snow peas are harvested early for tenderness, entered fresh or chilled July-September under HTS 0708.10.20.20 as snow peas (Pisum sativum).