Baby Kosher Dill Gherkins
Small cucumbers destined for kosher dill pickles, imported fresh during peak summer harvest. Falls under 0707.00.60.05 for gherkins entered July 1-August 31. Uniform size ensures perfect pickling results.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If entered September-June
Different seasonal subheading applies outside the July-August window.
If already pickled or acidified
Prepared/preserved cucumbers move to Chapter 20 for vegetable preparations.
If frozen after harvest
Freezing changes classification from fresh/chilled to frozen vegetables.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Include commercial invoice specifying gherkin variety and harvest date
• Comply with FDA prior notice requirements for fresh produce imports
• Inspect for compliance with country-specific MRLs (maximum residue limits) for pesticides
Related Products under HTS 0707.00.60.05
Fresh Pickling Gherkins
Small, firm cucumbers known as gherkins, harvested fresh during July-August for pickling purposes. Classified under HTS 0707.00.60.05 as fresh or chilled gherkins entered in that specific seasonal period. They are immature cucumbers ideal for preserving in vinegar or brine.
Cornichon Gherkins
Tiny French-style gherkins (Cornichons) harvested fresh or chilled in summer for delicate pickling. HTS 0707.00.60.05 covers these small cucumbers entered July-August. Prized for their crisp texture in gourmet vinegars.
West Indian Gherkins
Spiny-skinned West Indian gherkins, a true gherkin variety (Cucumis anguria), imported fresh in summer. HTS 0707.00.60.05 specifically for seasonal gherkin entries. Used in Caribbean pickling recipes.
Organic Pickling Gherkins
Certified organic gherkins grown without synthetic pesticides, harvested fresh July-August. Classified 0707.00.60.05 as seasonal fresh/chilled gherkins. Premium product for organic pickle manufacturers.
Dutch Gherkins for Brining
Uniform Dutch-bred gherkins perfect for bulk brining, imported chilled in summer. HTS 0707.00.60.05 applies to July-August gherkin entries. High acidity tolerance for fermentation.