Organic Greenhouse Hothouse Cucumber

Long, seedless hothouse cucumbers cultivated in heated greenhouses under certified organic methods, featuring smooth skin and high yield. HTS 0707.00.50.24 applies specifically to these during May-Jun or Sep-Nov entries as certified organic, long seedless greenhouse products, fresh or chilled.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0707.00.50Same rate: 35%

If not long seedless (e.g., mini varieties)

Other greenhouse organic cucumbers lacking the long seedless criteria use adjacent statistical numbers.

0709.60.20Same rate: 35%

If actually peppers misidentified

Misclassified long thin peppers could fall under Chapter 70 peppers, but true cucumbers stay in 0707.

0710.80Lower: 24.9% vs 35%

If frozen after minimal prep

Frozen hybrids or minimally processed items shift out of fresh/chilled to Chapter 71 frozen vegetables.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Use FDA prior notice for perishables and ensure cold chain documentation; confirm 'long seedless' via photos/specs in entry

Avoid pitfall of generic 'cucumber' declarations triggering audits