Fresh Pickling Gherkins
Small, firm cucumbers known as gherkins, harvested young for pickling, entered fresh or chilled during December to February. Classified under HTS 0707.00.20.15 due to seasonal entry restrictions for gherkins within the cucumbers category. They remain suitable for immediate consumption or processing.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If entered outside December-February period
Gherkins entered March through November fall under the general fresh/chilled cucumbers code without seasonal duty differentiation.
If treated for provisional preservation like in brine or sulfur solution
If processed solely for transport/storage and unsuitable for immediate consumption, they shift to Chapter 71 vegetables provisionally preserved.
If pickled or preserved in vinegar/acetic acid
Once fully processed into finished pickles, gherkins become prepared vegetables in Chapter 20, excluding fresh/chilled classification.
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Import Tips & Compliance
• Obtain phytosanitary certificates from exporting country confirming pest-free status for fresh produce
• Verify entry date falls within Dec 1 to Feb end to qualify under this code; otherwise, use 0707.00.40
• Label clearly as 'fresh/chilled gherkins' to prevent confusion with provisionally preserved items in 0711
Related Products under HTS 0707.00.20.15
Baby Gherkin Cucumbers
Immature baby gherkins, harvested at 1-3 inches, fresh or chilled for winter import under cucumber provisions. HTS 0707.00.20.15 captures these seasonal gherkins distinct from mature varieties. Used primarily for whole pickle production.
West India Gherkins
Spiny West India gherkins, small and flavorful, imported fresh/chilled during December-February. Classified in HTS 0707.00.20.15 for seasonal gherkin imports under cucumbers. Popular for tangy pickling applications.
Dutch Gherkin Variety
Hybrid Dutch gherkins, uniform and disease-resistant, shipped fresh/chilled in winter. Under HTS 0707.00.20.15 for gherkins during Dec-Feb cucumber season. Bred for superior crunch in pickles.
Cornichon-Style Gherkins
Tiny French-style gherkins, crisp and uniform, imported fresh or chilled specifically during winter months for pickling. Fits HTS 0707.00.20.15 as gherkins under seasonal cucumber provisions. Ideal for gourmet pickling without prior preservation.
Organic Pickling Gherkins
Certified organic gherkins for pickling, fresh or chilled, entered in winter period. HTS 0707.00.20.15 applies to these seasonal cucumber gherkins with organic standards per statistical notes. No synthetic pesticides used in cultivation.