Fresh Golden Ball Turnips
Golden Ball turnips are small, round yellow-fleshed turnips with mild taste, fresh or chilled for gourmet markets. They qualify under HTS 0706.10.40.00 as fresh turnips, part of edible root vegetables.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +35.0% | 35% |
| 🇲🇽Mexico | Free | +10.0% | 10% |
| 🇨🇦Canada | Free | +10.0% | 10% |
| 🇩🇪Germany | Free | +10.0% | 10% |
| 🇯🇵Japan | Free | +10.0% | 10% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in temporary brine for shipping
Chapter note for heading 0711 applies to provisional preservation.
If considered other salad vegetables
Salad-type roots might overlap with 0709 if marketed as such.
If individually quick frozen (IQF)
IQF processing changes to frozen category under 0714.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Use refrigerated containers to keep chilled status; provide botanical certification if disputed; watch for size-based statistical notes on similar roots
Related Products under HTS 0706.10.40.00
Fresh White Turnips
Fresh white turnips (Brassica rapa) are globe-shaped root vegetables with white skin and purple-tinged tops, harvested fresh or chilled for immediate consumption. They fall under HTS 0706.10.40.00 as fresh or chilled turnips, specifically within the category of edible roots like carrots and turnips, excluding those preserved or processed.
Fresh Purple Top Turnips
Purple top turnips feature a white root with a purple crown, fresh or chilled, commonly used in Southern U.S. cuisine for roasting or boiling. Classified under HTS 0706.10.40.00 as fresh turnips, they are edible roots distinct from preserved or dried forms.
Fresh Hakurei Turnips
Hakurei turnips are small, tender Japanese salad turnips with sweet, mild flavor, sold fresh or chilled with edible greens. They are specifically turnips under HTS 0706.10.40.00, as fresh edible roots suitable for raw eating.
Fresh Shogoin Turnips
Shogoin turnips are large, flat Japanese variety used in pickling or cooking, imported fresh or chilled. HTS 0706.10.40.00 covers them as fresh turnips, excluding those processed for immediate pickling.
Fresh Tokyo Market Turnips
Tokyo Market turnips are petite, red-skinned turnips ideal for slicing in salads, supplied fresh or chilled. Classified precisely as turnips in HTS 0706.10.40.00 for fresh edible roots.