Hydroponic Witloof Chicory
Witloof chicory cultivated hydroponically without soil, yielding clean, chilled heads for premium restaurants. Falls under HTS 0705.21.00.00 as fresh or chilled Witloof chicory, with cultivation method irrelevant to classification.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +17.5% | 17.5% |
| 🇲🇽Mexico | Free | +10.0% | 10% |
| 🇨🇦Canada | Free | +10.0% | 10% |
| 🇩🇪Germany | Free | +10.0% | 10% |
| 🇯🇵Japan | Free | +10.0% | 10% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If imported as hydroponic chicory roots for domestic forcing
Roots alone classify under fresh vegetable roots in 0709, not blanched leaves.
If frozen after hydroponic harvest
Frozen vegetables move to Chapter 07 heading 0712, excluding fresh/chilled.
If hydroponic but non-Witloof chicory variety
Heading specifies Witloof; other chicories use 0705.29 subheadings.
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Import Tips & Compliance
• Provide growing method documentation if questioned for pesticide residue concerns
• Label as 'hydroponic' optional but helps differentiate in supply chain traceability
• Ensure roots removed completely to qualify as finished fresh heads, not root products
Related Products under HTS 0705.21.00.00
Fresh Witloof Chicory Heads
Compact, blanched heads of Witloof chicory (Cichorium intybus var. foliosum), also known as Belgian endive, harvested fresh or chilled for culinary use in salads and cooked dishes. This product falls under HTS 0705.21.00.00 as it specifically classifies fresh or chilled Witloof chicory, distinguished from other chicory varieties by its forced, etiolated growth process.
Chilled Belgian Endive Bunches
Bundled, chilled Witloof chicory heads with creamy white leaves and pale yellow tips, packaged for retail salad use. Classified under HTS 0705.21.00.00 due to its specific identification as fresh or chilled Cichorium intybus var. foliosum, the botanical name for Witloof chicory.
Organic Witloof Chicory Clusters
Certified organic Witloof chicory grown without synthetic pesticides, harvested fresh or chilled in tight clusters for gourmet markets. HTS 0705.21.00.00 applies as it covers all fresh/chilled Witloof regardless of organic status, per statistical notes on certified organic standards.
Baby Witloof Chicory
Small, immature Witloof chicory heads harvested at baby size for microgreen-style salads, kept fresh or chilled. Classified precisely under HTS 0705.21.00.00 as the Witloof variety, size irrelevant.
Pre-Washed Chilled Witloof Spears
Ready-to-eat Witloof chicory spears, triple-washed and chilled, trimmed for convenience salads. HTS 0705.21.00.00 covers this as fresh or chilled product, provided no cooking or preservation alters immediate consumption suitability.