Fresh Kohlrabi Bulbs
Fresh kohlrabi (Brassica oleracea var. gongylodes) bulbs are stem vegetables from the brassica family, fresh or chilled. HTS 0704.90.40.55 covers them as 'other' edible brassicas beyond cabbages or cauliflower.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If temporarily preserved in brine prior to processing
Heading 0711 for vegetables provisionally preserved during transport, per chapter note.
If specifically cauliflower or headed broccoli
Cauliflower and headed varieties have dedicated subheadings earlier in 0704.
If considered a root vegetable like turnips in error
Material composition shifts to Chapter 8 if misidentified, but brassica stays in 0704.
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Import Tips & Compliance
• Confirm kohlrabi is unpeeled and fresh; peeling could classify as prepared vegetables under 0712
• Use refrigerated containers to maintain chill chain, documenting temperature logs for customs
• Avoid bundling with preserved items in same shipment to prevent entire lot reclassification
Related Products under HTS 0704.90.40.55
Fresh Kale Leaves
Fresh kale leaves (Brassica oleracea var. acephala) are harvested and chilled for market sale, belonging to the Brassica genus of edible brassicas. They fall under HTS 0704.90.40.55 as 'other' similar edible brassicas, fresh or chilled, excluding heading varieties like cabbage or cauliflower.
Fresh Collard Greens
Fresh collard greens (Brassica oleracea var. viridis) are leafy brassica vegetables chilled post-harvest for freshness. Classified under HTS 0704.90.40.55 as 'other' edible brassicas similar to kale, fresh or chilled.
Fresh Turnip Greens
Fresh turnip greens (Brassica rapa subsp. rapa) are leafy tops from the brassica subspecies, chilled for retail. They qualify under HTS 0704.90.40.55 as similar edible brassicas, fresh or chilled.
Fresh Brussels Sprouts on Stalk
Fresh Brussels sprouts (Brassica oleracea var. gemmifera) on the stalk are chilled whole for market. As edible brassicas similar to kale, they fit HTS 0704.90.40.55 'other' category, fresh or chilled.
Fresh Chinese Kale (Gai Lan)
Fresh Chinese kale or gai lan (Brassica oleracea var. alboglabra) is an Asian brassica leaf vegetable, fresh or chilled. It classifies under HTS 0704.90.40.55 as 'similar edible brassicas' like kale.
Fresh Mizuna Leaves
Fresh mizuna (Brassica rapa var. nipposinica) are feathery Japanese brassica greens, chilled fresh. HTS 0704.90.40.55 includes them as similar edible brassicas to kale, fresh or chilled.