Fresh Welsh Onions ( Ciboule)

Fresh Welsh onions (Allium fistulosum), known as ciboule or Japanese bunching onions, are non-bulbing green onions used in salads and stir-fries. Classified under HTS 0703.90.0020 for leeks and other alliaceous vegetables excluding Allium cepa.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China20%+35.0%55%
🇲🇽Mexico20%+10.0%30%
🇨🇦Canada20%+10.0%30%
🇩🇪Germany20%+10.0%30%
🇯🇵Japan20%+10.0%30%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0712.90.40Higher: 64.8% vs 55%

If dried or dehydrated for long-term storage

Dried alliaceous vegetables move to heading 0712, excluding fresh or chilled forms in Chapter 07.

0703.90.00Same rate: 55%

If other alliaceous vegetables like leeks rather than specifically green onions

Statistical suffixes distinguish green onions from other types like leeks in the same heading.

1105.10.00Lower: 35% vs 55%

If ground into flour or meal after processing

Vegetable flours from alliaceous plants are classified in heading 1105, not as fresh vegetables.

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Import Tips & Compliance

File FDA Prior Notice at least 2 hours before arrival for fresh produce to comply with Bioterrorism Act

Use refrigerated containers maintaining 0-4°C to preserve freshness and meet import quality standards

Verify country of origin labeling; misdeclaration as scallions can trigger reclassification and duties