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Fresh Italian Aglio Bianco Garlic

Bianco di Vedano garlic from Italy, fresh or chilled, prized for white skins and mild taste. HTS 0703.20.00.90 for 'other' garlic varieties. Essential in Italian pasta dishes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+37.5%37.5%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0711.90.50.00Higher: 42.6% vs 37.5%

If preserved in weak vinegar solution

Provisional preservation for transport qualifies for 0711.

0703.10Lower: 12.5% vs 37.5%

If small bulb onions mistaken

Onions are 0703.10; garlic differentiated by allium sativum species.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Leverage trade agreements like US-EU for reduced duties where applicable

β€’ Test for allicin content if quality disputes arise at entry

β€’ Ensure no preservative treatments to remain 'fresh or chilled'