Pasteurized Goose Egg Yolks from Germany
Liquid goose egg yolks heat-pasteurized for safety and shelf-stability, no added sweeteners. HTS 0408.99.00.00 covers preserved goose egg yolks not in shell, fitting 'otherwise preserved' category for non-chicken birds. Used in gourmet baking and sauces.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Secure FSIS/USDA prior approval for processing methods; maintain cold chain documentation; declare exact bird species to comply with avian import regulations