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Swiss Gruyere Raclette Blend from Canada

Processed cheese blend of Swiss Emmentaler and Gruyere designed for raclette melting tables, with smooth texture. HTS 0406.90.92.00 covers this as other mixtures containing/processed from these specific Swiss cheeses, distinct from quota-protected fresh forms. Ideal for tabletop melting with potatoes.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter

Import Tips

Include melting point and composition lab analysis; verify no blue mold or Italian cheese dominance; prepare for quota reallocation documentation if from EU/Switzerland