</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Gruyere Emmentaler Cheese Sauce Premix from Germany

Dry powder premix of grated Gruyere-process and Emmentaler cheeses for institutional sauce preparation. HTS 0406.90.92.00 as other processed cheese mixtures from these Swiss types, excluding dehydrated butter or high-lactose whey. Reconstitutes with milk for fondue/sauces.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter

Import Tips

Certify dry matter protein content per chapter notes; ensure no albumen concentration exceeding whey protein limits; obtain triple quota verification for powder imports