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Mild Colby Processed Wheels

Large wheels of processed mild Colby cheese, rindless and vacuum-packed for industrial use. Classified under HTS 0406.90.84.00 as other forms processed from American-type Colby cheese.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.10.84Higher: 27.5% vs 17.5%

If fresh/unripened

Fresh Colby wheels without ripening process stay in fresh cheese subheadings.

0406.90.66Higher: 25% vs 17.5%

If Italian-type processing applied

Different production methods like Italian-style shift to Italian cheese quotas.

3502.20.00Same rate: 17.5%

If >80% whey proteins by dry matter

High-protein concentrates from whey in cheese process exclude from Chapter 4 per notes.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Bulk packaging helps industrial classification; obtain USDA license for quotas

Certify no Cheddar cross-contamination

Weight allowances exclude inedible coverings per notes

Related Products under HTS 0406.90.84.00

Colby Jack Cheese Loaf

A semi-soft cheese loaf made by blending Colby and Monterey Jack cheeses, processed from American-type Colby cheese. It falls under HTS 0406.90.84.00 as 'other' cheese containing or processed from American-type cheese (Colby), excluding Cheddar, in the form of grated or mixed varieties not specifically listed elsewhere in 0406.90.

Colby Cheese Spread

A spreadable dairy product made from processed Colby cheese blended with cream and stabilizers, suitable for crackers. Classified under HTS 0406.90.84.00 as 'other' cheese processed from American-type Colby, not fitting fresh, grated, or molded categories.

Washed Curd Cheese Block

A firm cheese block produced using the washed curd process, similar to mild cheddar but classified distinctly as American-type. It is categorized under HTS 0406.90.84.00 for other cheeses processed from washed curd, excluding quota-specific Cheddar.

Granular Cheese Crumbles

Dry, crumbly cheese made from the granular cheese process, used in salads and cooking, derived from American-type cheese. Falls under HTS 0406.90.84.00 as other mixtures or processed forms from granular cheese, not grated or fresh.

Colby-Monterey Blend Slices

Pre-sliced cheese combining Colby and Monterey Jack for sandwiches, processed from Colby base. Classified in HTS 0406.90.84.00 as other American-type cheese mixtures, excluding grated or quota-specific types.

Processed Washed Curd Cubes

Cubed cheese from washed curd process, pasteurized and packaged for snacks, containing American-type cheese. Under HTS 0406.90.84.00 for other non-fresh, non-grated forms processed from washed curd.