Provolone Dolce Slices
Sliced Provolone Dolce, mild sweet cow's milk cheese aged briefly for tenderness. Enters HTS 0406.90.41.00 as Provoletti from cow's milk per U.S. note 21, for quota-controlled Italian cheese imports.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| ๐จ๐ณChina | 15% | +17.5% | 32.5% |
| ๐ฒ๐ฝMexico | 15% | +10.0% | 25% |
| ๐จ๐ฆCanada | 15% | +10.0% | 25% |
| ๐ฉ๐ชGermany | 15% | +10.0% | 25% |
| ๐ฏ๐ตJapan | 15% | +10.0% | 25% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from Cheddar
Cheddar-processed Provolone-like goes to Cheddar quota.
If American-type processed
If emmentaler-processed, shifts to American cheese quotas.
If with added flavors
Flavored slices become miscellaneous food preps under note 1.
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Import Tips & Compliance
โข Note dolce aging (2-3 months); slice post-customs if needed to preserve weight; pair with FDA prior notice for dairy
Related Products under HTS 0406.90.41.00
Romano Cheese from Cow's Milk
Romano cheese made exclusively from cow's milk, aged to develop its characteristic sharp, salty flavor and granular texture. This hard Italian-style cheese falls under HTS 0406.90.41.00 as it is specifically listed in additional U.S. note 21 for Italian-type cheeses made from cow's milk, not in original loaves, and entered pursuant to quota provisions.
Parmigiano-Reggiano Parmesan Wheels Grated
Grated Parmigiano-Reggiano cheese from cow's milk, the authentic Italian Parmesan with Protected Designation of Origin, finely shredded for culinary use. Classified under HTS 0406.90.41.00 as a Reggiano/Parmesan type made from cow's milk, described in U.S. note 21, entered under quota limits.
Provolone Cheese Blocks Aged
Aged Provolone cheese made from cow's milk, known for its mild to sharp flavor when matured, often used in slicing or melting. This product is classified in HTS 0406.90.41.00 as an Italian-type Provolone from cow's milk, per additional U.S. note 21 quota provisions for non-loaf forms.
Asiago Pressato Cow's Milk Cheese
Asiago Pressato, a fresh-style aged cheese from cow's milk with a mild, creamy taste, often cut into portions. It qualifies under HTS 0406.90.41.00 as an Italian-type cheese akin to Provolone/Reggiano styles from cow's milk, entered pursuant to U.S. note 21 quotas.
Grana Padano Grated Parmesan-Style
Grated Grana Padano, a Protected Designation cow's milk cheese similar to Parmesan with nutty flavor from extended aging. Falls under HTS 0406.90.41.00 as Reggiano-type Italian cheese from cow's milk, subject to additional U.S. note 21 import quotas.
Provolone Piccante Shredded
Shredded Provolone Piccante, a sharp aged cow's milk cheese with piquant flavor from longer maturation. Classified in HTS 0406.90.41.00 for Provoletti/Provolone cow's milk types not in loaves, pursuant to U.S. note 21 quota.