Argentine Goya Fresco Crumbled
Pre-crumbled Argentine Goya fresco cheese falls under HTS 0406.90.28.00 when entered pursuant to General Note 15, recognizing its status as traditional Goya-type cheese from quota-eligible sources. This fresh cheese variety is popular for salads and tacos due to its mild tanginess. The subheading ensures proper tariff treatment for compliant imports.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If grated or powdered rather than crumbled
Different physical form (grated vs crumbled) uses separate subheadings within other cheeses.
If exceeding all specific cheese quotas
Other cheeses not covered by named quotas default to general provision subheadings.
If preserved in brine exceeding basic preparation
Brined cheese preparations beyond simple salting move to Chapter 20 fruits/vegetables preserved.
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Import Tips & Compliance
• Secure USDA import license confirming General Note 15 eligibility before vessel loading
• Label clearly as 'Goya cheese' with fat content; mislabeling leads to 0406.90.97 reclassification
• Check for protective coverings; no weight allowance per U.S. notes, affecting declared value
Related Products under HTS 0406.90.28.00
Goya Queso Blanco Cheese
Goya brand queso blanco is a fresh, soft cow's milk cheese from Argentina, classified under HTS 0406.90.28.00 as Goya cheese entered pursuant to General Note 15 provisions for quota-exempt imports. It has a mild flavor and crumbly texture, typically used in Latin American cuisine for frying or crumbling over dishes. This subheading applies specifically to Goya cheese meeting the tariff schedule's quota requirements.
La Paulina Goya Cheese Wheel
La Paulina Goya cheese is an Argentine cow's milk cheese entered under HTS 0406.90.28.00 pursuant to General Note 15, qualifying for specific quota access as Italian-type Goya cheese. Produced in large wheels for aging, it features a firm texture suitable for grating or table use. This classification recognizes its traditional production method meeting tariff provisions.
Sartori Goya Cheese Block
Sartori's Goya cheese blocks qualify under HTS 0406.90.28.00 when sourced from General Note 15 eligible countries, featuring the dense texture characteristic of authentic Goya production. This cow's milk cheese is aged for table use or grating in Italian-American recipes. Classification reflects compliance with tariff schedule quota provisions.
Uruguay Goya Cheese Loaf
Traditional Uruguayan Goya cheese in loaf form enters under HTS 0406.90.28.00 pursuant to General Note 15, accessing the country's specific quota allocation. This semi-hard cheese develops nutty flavors during aging, ideal for grating over pasta. The classification honors its status within Italian-type cheese tariff provisions.