Emmentaler Process Cheese Loaf from Mexico
Bulk loaf of processed Emmentaler cheese eligible under Additional U.S. Note 22 quota, featuring the characteristic nutty flavor and emulsified texture for industrial slicing. Derived from Emmentaler with added cultures and salts per Chapter 4 definitions. Classified in HTS 0406.30.81.00 for quota-entered processed cheeses from specified types.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Confirm origin from quota-eligible countries like EU or Switzerland; provide lab analysis for milkfat and dry matter to validate Note 22 compliance; monitor annual quota usage via USDA reports to avoid overage penalties