Goya Cheese Processed Blend
Processed cheese blend containing Goya (Spanish-Italian type) cheese, not grated/powdered, for quota entry under U.S. note 21. Fits 0406.30.77.00 as mixture processed from listed Italian-types with strict dairy composition.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If grated/powdered version
Powdered or grated forms of same Italian-type processed cheese use 0406.20 subheading.
If with non-dairy additives
Food preparations replacing milk constituents excluded per Chapter 4 note (c).
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Import Tips & Compliance
• Blends must derive primarily from listed cheeses; provide lab analysis if contested
• Enter only via licensed ports; quota year calendar-based, no carryover
Related Products under HTS 0406.30.77.00
Processed Romano Cheese Loaf
Processed cheese made from cow's milk Romano, formed into loaves not grated or powdered, containing or processed from authentic Italian-style Romano cheese. This falls under HTS 0406.30.77.00 as it meets additional U.S. note 21 for Italian-type cheeses entered under quota provisions with specific fat content and processing standards.
Reggiano Process Cheese Cubes
Cubed processed Reggiano (Parmesan) cheese from cow's milk, containing or processed from Italian-type, entered pursuant to note 21 quota. Classed in 0406.30.77.00 as other processed cheese form.
Provoletti Processed Cheese Bar
Bars of processed Provoletti cheese, Italian-type from cow's milk, not powdered, for note 21 quota. HTS 0406.30.77.00 covers this as processed other including mixtures of Italian cheeses.
Romano-Provolone Process Mix
Processed cheese mixture of Romano and Provolone, both Italian-types, not grated, under 0406.30.77.00 quota per note 21.
Parmesan-Sbrinz Processed Wheel
Processed wheels blending Parmesan and Sbrinz Italian-types, cow's milk, quota-eligible under 0406.30.77.00.
Goya-Reggiano Process Loaf
Loaf of processed Goya and Reggiano cheese blend, entered under note 21 in 0406.30.77.00.