Processed Maasdam Gouda Wheels

Maasdam variety Gouda with signature large eyes, processed for improved sliceability and melting while qualifying for General Note 15. The sweet, nutty flavor develops during 4-12 week ripening before emulsification. HTS 0406.30.42.00 for processed Edam/Gouda under quota provisions.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China15%+17.5%32.5%
🇲🇽Mexico15%+10.0%25%
🇨🇦Canada15%+10.0%25%
🇩🇪Germany15%+10.0%25%
🇯🇵Japan15%+10.0%25%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.90.46Lower: 23.9% vs 32.5%

If eye formation resembles Emmentaler

Large eye Swiss-type cheeses have separate quota provisions even if Gouda-style

0406.20.44Same rate: 32.5%

If natural unprocessed Maasdam

Fresh cheese without processing classified by moisture and fat content

0406.30.73Lower: 27.5% vs 32.5%

If retail packaged over quota

Consumer packaging triggers different statistical reporting even same product

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Document eye formation as Gouda characteristic not Emmentaler; monitor ripening records for age verification; prepare moisture analysis for CBP inspection

Related Products under HTS 0406.30.42.00

Noord Hollander Gouda Cheese Wheels

Processed Edam and Gouda cheese produced by melting and blending natural Gouda cheese with emulsifiers, meeting the exact specifications for tariff treatment under General Note 15. This semi-hard cheese has the characteristic nutty flavor and smooth texture of traditional Dutch Gouda but in processed form, not grated or powdered. It falls under HTS 0406.30.42.00 due to its classification as processed Edam/Gouda cheese eligible for quota provisions.

Processed Beemster 18-Month Gouda Loaves

Aged Gouda cheese that undergoes processing with emulsifying salts to create spreadable loaves, specifically formulated for General Note 15 import provisions. The 18-month aging provides rich, caramelized flavors typical of premium Dutch Gouda in a processed format. HTS 0406.30.42.00 covers this as processed Edam and Gouda cheese under quota eligibility.

Emihook Processed Edam Cheese Blocks

Processed Edam cheese blocks made by blending natural Edam with melting salts, packaged in 10kg formats for food service under General Note 15 provisions. This mild, nutty cheese maintains Edam's traditional low-fat profile while offering the meltability of processed cheese. Classified under HTS 0406.30.42.00 for quota-eligible processed Edam/Gouda.

Dutch Master Processed Gouda Slices

Pre-sliced processed Gouda cheese for retail deli counter use, made from blended aged Gouda with approved emulsifiers under General Note 15. Offers the authentic Gouda flavor profile in convenient slice form with superior melting properties. HTS 0406.30.42.00 applies to these quota-eligible processed Edam and Gouda products.

Westland Processed Young Gouda Wedges

Processed young Gouda cheese wedges from the Westland region, emulsified for smooth texture while preserving mild, creamy flavor suitable for General Note 15 entry. These 4-6 month aged wheels are portioned into wedges post-processing. Falls under HTS 0406.30.42.00 as quota-eligible processed Gouda cheese.

Leidse Processed Edam Cheese Loaves

Traditional Leidse Edam processed into loaves with cumin seeds and emulsifiers, maintaining authentic Dutch flavor profile for General Note 15 quota entry. The processing ensures uniform meltability while preserving characteristic seed crunch. HTS 0406.30.42.00 covers this spiced processed Edam cheese.