Shredded-Free Processed Colby Cheese Pack

Processed Colby cheese in block packs specifically labeled as shredded-free for clarity, with anti-caking absent as it's not shredded. HTS 0406.30.38.00 applies to this other processed Colby not grated/powdered form. Common for consumers avoiding shredded varieties.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0403.90.51Same rate: 17.5%

If dried cream blend

Dried dairy products with cream components fall under 0403 quotas.

0405.20.60Higher: 27.5% vs 17.5%

If dairy spread with 39-80% milkfat

Spreadable emulsions meeting dairy spread definition classify in 0405.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Avoid common pitfall of declaring as grated; confirm physical form documentation

Check for quota reallocation if primary countries exceed limits

Ensure compliance with lactic-acid bacteria cultures per butter notes if relevant

Related Products under HTS 0406.30.38.00

Processed Colby Cheese Block

A processed cheese block made specifically from Colby cheese, featuring the characteristic mild flavor and soft texture of Colby processed through melting and emulsification. It falls under HTS 0406.30.38.00 as processed Colby cheese, not grated or powdered, and classified as 'other' within the Colby subheading excluding certain quota items. This classification applies to standard retail blocks without specific quota exemptions.

Sliced Processed Colby Cheese

Pre-sliced processed Colby cheese packaged for consumer convenience, maintaining the mellow, tangy profile of original Colby through pasteurization and emulsifiers. Classified under HTS 0406.30.38.00 as other processed Colby cheese, not grated or powdered, suitable for sandwiches and snacks. The slicing does not change its primary classification as processed cheese.

Processed Colby Cheese Loaf

A large loaf form of processed Colby cheese, ideal for delis and food service, made by blending Colby with emulsifying salts for smooth meltability. It qualifies for HTS 0406.30.38.00 as other processed Colby cheese, distinct from quota-specific or grated forms. This format emphasizes its role in American-style processed dairy products.

Bulk Processed Colby Cheese for Further Manufacturing

Industrial bulk packs of processed Colby cheese used in food manufacturing like sauces and dips, with emulsifiers for uniform melting. HTS 0406.30.38.00 covers this as other processed Colby, not for retail grating or powdering. Bulk form distinguishes it for commercial end-use.

Pasteurized Processed Colby Cheese Wheel

Wheel-shaped processed Colby cheese pasteurized for extended shelf life, retaining Colby's mild moisture and flavor through emulsification. Falls under HTS 0406.30.38.00 as other processed form, suitable for cutting in retail or hospitality. Wheel packaging is common for this American classic.

Deli-Style Processed Colby Cheese

Thick-cut deli-style processed Colby cheese for sandwich counters, emulsified for perfect melting without separation. Classified in HTS 0406.30.38.00 as other processed Colby, emphasizing its utility in food service. Deli format is standard for this versatile cheese.