Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
Cheese and curd: > Processed (process) cheese, not grated or powdered: > Colby cheese: > Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0406.30.34.00
Processed Colby Cheese Blocks
Pasteurized processed Colby cheese formed into large rectangular blocks, typically weighing 40 pounds each, made by blending natural Colby cheese with emulsifiers. This falls under HTS 0406.30.34.00 as processed Colby cheese entered pursuant to the quota provisions of additional U.S. note 19 to chapter 4, which covers American-type cheeses including Colby.
Sliced Processed Colby Cheese
Pre-sliced processed Colby cheese packaged for retail, meeting the milkfat and moisture standards for American-type cheese. Classified under HTS 0406.30.34.00 because it is processed Colby cheese imported pursuant to the quantitative limits in additional U.S. note 19.
Processed Colby Jack Cheese Loaves
Processed cheese loaves combining Colby with Monterey Jack, maintaining Colby as principal component per American-type classification. This qualifies for HTS 0406.30.34.00 under U.S. note 19 quota as processed Colby cheese for tariff purposes.
Bulk Processed Colby Cheese for Shredding
Large-format processed Colby cheese in 20-40 lb blocks designed for industrial shredding, emulsified to prevent separation. Falls under HTS 0406.30.34.00 as it matches processed Colby description in quota note 19 for American-type cheeses.
Retail Packaged Processed Colby Wheels
Processed Colby cheese molded into 10-15 lb wheels with wax coating for retail sale, strictly meeting note 19 criteria. Classified in HTS 0406.30.34.00 for quota-eligible processed Colby imports.
Low-Sodium Processed Colby Cheese
Processed Colby cheese formulated with reduced sodium using cultures per chapter note allowances, in consumer-sized packs. HTS 0406.30.34.00 applies as quota-eligible processed American-type Colby cheese.
Organic Processed Colby Cheese
Processed Colby cheese certified organic from grass-fed cows, emulsified and packaged in 1 lb blocks. Enters under HTS 0406.30.34.00 pursuant to U.S. note 19 quota for processed American-type cheese.
Smoked Processed Colby Cheese Logs
Processed Colby cheese logs lightly smoked with natural hickory, meeting emulsified cheese standards. Classified HTS 0406.30.34.00 as it fits processed Colby under note 19 quota provisions.
Processed Colby Cheese Cubes
Diced processed Colby cheese cubes for snack packs, emulsified for meltability. This product is under HTS 0406.30.34.00 for quota imports of processed Colby per U.S. note 19.
Aged Processed Colby Cheese
Processed Colby cheese aged 60 days post-emulsification for flavor development, in wheel form. HTS 0406.30.34.00 covers it as quota-eligible processed American-type cheese.
Pasteurized Processed Colby for Food Service
Pasteurized processed Colby cheese in 5 lb loaves for restaurants, emulsified per chapter notes. Enters HTS 0406.30.34.00 pursuant to processed Colby quota in note 19.
Marbled Processed Colby-Monterey Blend
Marbled processed cheese with Colby and Monterey Jack swirls, classified as Colby-dominant. HTS 0406.30.34.00 for note 19 quota processed Colby.
Vacuum-Sealed Processed Colby Slices
Vacuum-packed processed Colby slices for extended shelf life, emulsified cheese. Under HTS 0406.30.34.00 as quota processed Colby per note 19.
Industrial Bulk Processed Colby Drums
Processed Colby cheese packed in 600 lb drums for manufacturing, meeting quota specs. HTS 0406.30.34.00 for note 19 processed American-type.
Flavored Processed Colby with Jalapeño
Processed Colby cheese infused with jalapeño bits, emulsified base cheese. Classifies HTS 0406.30.34.00 as flavored processed Colby under quota note 19.