Gorgonzola Powder from Japan

Powdered blue-vein Gorgonzola cheese from cow's milk, capturing pungent flavor for sauces and dressings. Under HTS 0406.20.91.00 as other cow's milk powdered cheese, excluding specific blue-mold quotas. Freeze-dried to preserve characteristic mold cultures.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Mold culture documentation; distinguish from quota blue-mold (Note 17)

• Vacuum packaging required; blue cheeses highly sensitive to oxygen exposure