Produced in Canada and not subject to licensing requirements
Cheese and curd: > Grated or powdered cheese, of all kinds: > Cheddar cheese: > Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions > Produced in Canada and not subject to licensing requirements
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0406.20.31.10
Organic Canadian Cheddar Cheese Powder
Finely grated and powdered organic Cheddar cheese produced in Canada from unpasteurized cow's milk, aged over 9 months, meeting additional U.S. note 18 requirements without licensing. Classified under HTS 0406.20.31.10 as grated Cheddar cheese entered pursuant to quota provisions for Canadian product. Ideal for seasoning blends, snacks, and food manufacturing.
Aged Canadian Cheddar Grated Cheese
Premium grated Cheddar cheese from Canada, made from raw milk and aged minimum 9 months per note 18 requirements, entered without import licensing. HTS 0406.20.31.10 covers this specific Canadian Cheddar powder form under quota provisions. Commonly used in pasta dishes, casseroles, and ready meals.
Canadian Raw Milk Cheddar Cheese Powder
Grated and powdered Cheddar cheese produced in Canada from unpasteurized milk, certified aged 9+ months for license-free entry under U.S. note 18. Fits HTS 0406.20.31.10 for Canadian Cheddar pursuant to quota provisions. Used in baking mixes, soup bases, and snack seasonings.
Bulk Canadian Cheddar Cheese Granules
Industrial-grade granulated Cheddar cheese powder from Canada, compliant with note 18 for raw milk aging without licensing needs. Classified HTS 0406.20.31.10 as grated Canadian Cheddar under quota provisions. Essential for large-scale food processing operations.
Canadian Vintage Cheddar Grated Topping
Coarsely grated vintage Cheddar cheese from Canadian producers, meeting exact note 18 criteria for unpasteurized milk aged 9+ months, license-exempt. HTS 0406.20.31.10 specifically for this Canadian grated Cheddar quota entry. Popular for pizza toppings and restaurant use.