Whey Fraction with Inulin for Low-Calorie Dairy from Japan
Whey protein fraction blended with inulin and sugar substitute for low-calorie dairy formulations. Classified HTS 0404.90.30.00 under U.S. note 10 quota provisions. Natural whey base with permitted sweetening matter.
Duty Rate — Japan → United States
14.5%
Rate breakdown
9903.05.480%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• List inulin as permitted non-milk sweetening; verify calorie reduction claims don't affect classification; apply for quota considering seasonal demand