0403.90.95.00/Skyr Icelandic Yogurt/Canada

Skyr Icelandic Yogurt from Canada

Traditional Icelandic cultured dairy product strained to high protein content, plain. HTS 0403.90.95.00 as other fermented milk product before cheese criteria met.

Duty Rate — Canada → United States

27%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
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Import Tips

• Lab test dry matter content to avoid cheese classification under 0406

• Document traditional Icelandic production methods

• Monitor fat content as low-fat versions approach quota exclusions

Skyr Icelandic Yogurt from Canada — Import Duty Rate | HTS 0403.90.95.00