High-Fat Milk Powder for Chocolate Production
Specialty milk powder with 30% fat optimized for chocolate manufacturing, providing essential milk solids and fat. HTS 0402.29.50.00 as 'other' >1.5% fat milk powder not elsewhere specified. Industrial ingredient meeting chapter fat content definitions.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If pre-mixed with cocoa for chocolate preparation
Chocolate mixtures containing milk classified under Chapter 18.
If butter substitutes >45% butterfat
High-fat dairy spreads have separate butter substitute quotas.
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Import Tips & Compliance
• Industrial end-use documentation helps during quota allocation decisions
• Monitor annual quota openings via Federal Register notices from USDA
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