Chilled Echinus esculentus Sea Urchin
Chilled European edible sea urchins (Echinus esculentus) from UK waters, kept fresh for roe extraction. Classed in HTS 0308.21.0029 as 'other' live/fresh/chilled sea urchins.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If designated specifically for Echinus esculentus
Statistical note may direct exact species to 0010, differing from generic 'other'.
If roe extracted and preserved
Uni gonads prepared for food use classify as crustacean/mollusc-like products in 1605.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Provide proof of sustainable harvest from certified fisheries to meet Lacey Act declarations
• Maintain temperature logs at 0-4°C to validate 'chilled but alive' status at entry
• Separate gonads from whole urchins before import if intending processed classification
Related Products under HTS 0308.21.00.29
Live Purple Sea Urchin (Strongylocentrotus purpuratus)
Live purple sea urchins (Strongylocentrotus purpuratus) harvested from Pacific waters, sold alive for immediate use in sushi preparation. Classified under HTS 0308.21.0029 as live, fresh, or chilled sea urchins of Strongylocentrotus spp., excluding processed forms.
Fresh Green Sea Urchin (Strongylocentrotus droebachiensis)
Freshly harvested green sea urchins (Strongylocentrotus droebachiensis) from North Atlantic waters, chilled but alive for high-end seafood markets. Fits HTS 0308.21.0029 as 'other' live, fresh, or chilled sea urchins under specified species.
Chilled Red Sea Urchin (Mesocentrotus franciscanus)
Chilled red sea urchins (Mesocentrotus franciscanus, formerly Strongylocentrotus franciscanus) prized for their sweet roe, maintained alive in chilled oxygenated water. Covered by HTS 0308.21.0029 for 'other' live/fresh/chilled sea urchins of listed genera.
Live Uni Sea Urchin (Strongylocentrotus spp.)
Live sea urchins of Strongylocentrotus species marketed as 'uni' for Japanese cuisine, shipped alive in seawater systems. HTS 0308.21.0029 applies to these 'other' live/fresh/chilled forms not elsewhere specified.
Fresh Paracentrotus lividus Sea Urchin
Fresh violet sea urchins (Paracentrotus lividus) from Mediterranean fisheries, chilled for gourmet export. Technically under 'other' live/fresh/chilled in HTS 0308.21.0029 though sometimes statistically separated.
Live Loxechinus albus Sea Urchin
Live Chilean red sea urchins (Loxechinus albus), a key export for South American aquaculture, shipped live. Falls under HTS 0308.21.0029 for other live/fresh/chilled specified species.