Chilled Conch for Ceviche
Premium chilled conch meat prepped for raw ceviche dishes, cleaned and sliced. Remains under HTS 0307.91.0330 as minimally processed fresh/chilled conch.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If sliced but identified as other mollusc
Non-conch sliced molluscs go to general fresh other subheading.
If frozen then thawed for slicing
Prior freezing history may redirect to other frozen mollusc provisions.
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Import Tips & Compliance
• Limit slicing to avoid 'prepared for retail' under Chapter 16
• Include histamine testing results for raw mollusc safety
• Label 'for raw consumption' with handling instructions
Related Products under HTS 0307.91.03.30
Fresh Queen Conch Meat
Freshly harvested meat from the queen conch (Strombus gigas), removed from the shell and chilled for preservation. Classified under HTS 0307.91.0330 as live, fresh or chilled conch, a specific type of mollusc in the 'other' category excluding oysters and scallops.
Live Florida Fighting Conch
Live Florida fighting conch (Strombus alatus) molluscs, shipped in aerated seawater tanks to maintain viability. HTS 0307.91.0330 covers live conch as fresh/chilled molluscs in the 'other' category.
Chilled West Indian Fighting Conch
Chilled meat from West Indian fighting conch (Strombus pugilis), packed on ice post-harvest. Falls under HTS 0307.91.0330 for fresh or chilled conch molluscs, excluding live specimens.
Fresh Cleaned Conch Strips
Fresh queen conch meat cut into strips, cleaned and chilled immediately after shucking. HTS 0307.91.0330 applies to such minimally processed fresh/chilled conch products.
Chilled Bahamian Conch
Chilled whole conch meat from Bahamian queen conch fisheries, maintained at 0-4°C. Specifically classified under 0307.91.0330 as fresh/chilled conch molluscs.
Live Horse Conch
Live horse conch (Pleuroploca gigantea) shipped alive in controlled saltwater systems. HTS 0307.91.0330 includes live conch under fresh/chilled other molluscs.