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Chilled Conch Adductor Muscle

Isolated chilled adductor muscles from queen conch, prized for texture. Still HTS 0307.91.0330 as part of fresh/chilled conch mollusc.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+37.5%37.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0307.99.03.00Same rate: 37.5%

If adductor from non-conch species

Other mollusc adductor muscles use general fresh other category.

1605Lower: 12.5% vs 37.5%

If breaded adductor strips

Breaded or battered seafood muscles become Chapter 16 preparations.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Prove muscle separation doesn't constitute 'dissection' triggering parts headings

• Maintain chill logs specific to high-value adductor portions

• Value separately if mixed with foot meat