Chilled Kuruma Shrimp (Marsupenaeus japonicus)

Premium chilled Kuruma shrimp from Japanese waters, known for sweet flavor, kept fresh post-catch. HTS 0306.36.00 for other chilled shrimps and prawns. Used in tempura and sashimi.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0306.17.00Same rate: 35%

If subjected to freezing process

Any freezing disqualifies from fresh/chilled subheading.

1605.29.05Higher: 40% vs 35%

If imported cooked and peeled

Cooked/not further prepared shrimp classify in prepared foodstuffs chapter.

0306.19.01Same rate: 35%

If rock lobster or crawfish misclassified

Different crustacean families have separate cold-water subheadings.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

β€’ Special handling for high-value species; ensure CITES if endangered populations involved

β€’ EU or Japan export certs often required for traceability