Brined Salmon Fish Heads from Canada
Heads from Pacific salmon (Oncorhynchus spp.), preserved in brine, utilized in smoking preparations or soups. Classified in 0305.72.00.00 for brined fish heads as preserved edible offal.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document brine concentration and duration to confirm preservation, avoiding 0303 misclassification
• Comply with USDC salmon import permits if from certain origins; include health certificates
• Separate from smoked products (0305.41+) by ensuring no smoking process applied