Chub Mackerel in Brine Pouch 500g

Chub mackerel (Scomber japonicus) packed in brine within flexible 500g retail pouches. This product is salted fish in brine under HTS 0305.69.20.00, mackerel subcategory, immediate container ≤6.8 kg, not intended for direct consumption per chapter notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China5%+35.0%40%
🇲🇽Mexico5%+10.0%15%
🇨🇦Canada5%+10.0%15%
🇩🇪Germany5%+10.0%15%
🇯🇵Japan5%+10.0%15%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0305.59.00.01Lower: 35% vs 40%

If disputed as non-mackerel species

Strict species definition for 0305.69; ambiguous identification defaults to 'other' fish in 0305.59.

0305.49.20.00Lower: 35% vs 40%

If dried in addition to salting

Drying process excludes from 0305.4x brined-only; dried/salted combos use 0305.41-0305.59 differently.

1604.11.40.20Lower: 35% vs 40%

If sold as a retail-ready product set with sauce

If packaged for retail with additives making it consumer-ready, it becomes a prepared set under Chapter 16.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Label with full species name and 'keep refrigerated' to affirm unfit for immediate consumption status

Submit catch certificates if from regulated fisheries; track chain of custody for traceability

Related Products under HTS 0305.69.20.00

Canned Atlantic Mackerel in Brine

Atlantic mackerel (Scomber scombrus) preserved in brine and packed in immediate containers weighing 6.8 kg or less, such as 400g tins. This falls under HTS 0305.69.20.00 as salted or brined fish, not dried or smoked, specifically mackerel in small retail containers. It is unfit for direct human consumption without cooking, distinguishing it from heading 0309 products.

Spanish Mackerel Brined in Tin 425g

Spanish mackerel (Scomberomorus maculatus) preserved in brine in 425g metal tins for retail sale. Fits HTS 0305.69.20.00 as other mackerel, salted or in brine, small container size, excluding flours/pellets or human-ready products per chapter notes.

Jack Mackerel in Brine Can 800g

Jack mackerel (Trachurus symmetricus) in saltwater brine packed in 800g cans. Classifies precisely under HTS 0305.69.20.00 as mackerel family fish, salted/in brine, retail container size ≤6.8 kg.

King Mackerel Salted in 1kg Brine Jar

King mackerel (Scomberomorus cavalla) salted and stored in brine within a 1kg glass jar container. Classifies under HTS 0305.69.20.00 for mackerel in brine, not dried/smoked, in small immediate containers suitable for retail. The product requires further preparation before consumption.

Pacific Mackerel Salt Pack 2kg Tray

Pacific mackerel (Scomber japonicus) lightly salted and brined in sealed 2kg plastic trays. This retail product is under HTS 0305.69.20.00 for mackerel in small immediate containers, salted but not dried/smoked, requiring cooking.

Horse Mackerel Brined Fillets Jar

Horse mackerel (Trachurus trachurus) fillets preserved in brine in 1.5kg jars. This semi-processed product falls under HTS 0305.69.20.00 for mackerel in small containers, salted not smoked/dried.