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Brined Atlantic Cod Skin-On Loins from Mexico

Large skin-on loins from Gadus morhua preserved in heavy brine, intended for slicing or further salting. Under HTS 0305.62.00 for its species-specific salted/brined status without drying.

Duty Rate — Mexico → United States

10%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Document brine concentration (typically 15-25% salt) to distinguish from fresh fish

Avoid vacuum packaging that might imply drying; use brine-filled containers

Monitor for Section 232 or antidumping duties on certain cod origins

Brined Atlantic Cod Skin-On Loins from Mexico — Import Duty Rate | HTS 0305.62.00