Dried Anchovies
Small whole anchovies that have been sun-dried or mechanically dried without smoking, often lightly salted for preservation. This product falls under HTS 0305.59.00.01 as dried fish, other than edible offal, whether or not salted but not smoked, suitable for human consumption in various cuisines.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If smoked during drying process
Smoked dried fish, even if salted, is classified separately under heading 0305.41, regardless of cooking.
If processed into flour, meal, or pellets fit for human consumption
Chapter notes exclude flours, meals, and pellets suitable for human food from headings 0305-0308, directing them to 0309.
If derived from meat other than fish or further processed beyond drying/salting
Heading 0210 covers salted or dried meat of mammals/reptiles/birds, but fish remains in Chapter 3.
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Import Tips & Compliance
• Verify the fish is not smoked to avoid reclassification under heading 0305.41; provide lab tests confirming absence of smoke flavor
• Include certificates of origin and ensure compliance with FDA seafood HACCP regulations for dried products
• Label accurately as 'dried salted fish' to meet country of origin marking requirements; watch for moisture content limits
Related Products under HTS 0305.59.00.01
Dried Salted Codfish
Bacalhau-style cod fillets dried and heavily salted for long-term storage, not smoked. Classified under HTS 0305.59.00.01 as other dried fish, whether or not salted but not smoked, commonly used in stews and dishes.
Dried Herring Fillets
Herring fillets air-dried with light salting, unsalted variants also common, not smoked. This fits HTS 0305.59.00.01 for other dried fish other than offal, used in snacks or cooking.
Dried Sardines
Whole small sardines sun-dried, sometimes salted, popular in Asian markets, not smoked. Under HTS 0305.59.00.01 as other dried fish, whether salted or not.
Dried Mackerel
Split and sun-dried mackerel with salt, staple in Korean and Japanese cuisine, no smoking. HTS 0305.59.00.01 covers this as other dried, salted fish.
Dried Tilapia
Whole or filleted tilapia dried in African/Asian styles, lightly salted, unsmoked. Fits HTS 0305.59.00.01 for other dried fish.
Dried Pollock Strips
Thin strips of pollock dried for snacks, salted, not smoked. Classified in HTS 0305.59.00.01 as other dried fish.