0305.41.00.00/Smoked Pink Salmon Portions/Japan

Smoked Pink Salmon Portions from Japan

Pre-cut portions of pink salmon (Oncorhynchus gorbuscha), lightly smoked for preservation and taste. This is classified precisely under HTS 0305.41.00.00 as smoked Pacific salmon from the specified Oncorhynchus species.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Use correct HTS subheading; errors often lead to audits for smoked vs fresh misdeclaration

• Provide thermal processing records if hot-smoked to confirm not 'prepared' under Chapter 16

• Check for anti-dumping duties on specific salmon origins like Chile or Norway