Dried Pollock Fillets
Alaska pollock (Gadus chalcogrammus, Gadidae) fillets dried without smoking for long-term storage. HTS 0305.32.00 applies to dried fillets from Gadidae family, excluding smoked or pelletized forms. Used in Asian cuisine and fish sticks.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +35.0% | 35% |
| 🇲🇽Mexico | Free | +10.0% | 10% |
| 🇨🇦Canada | Free | +10.0% | 10% |
| 🇩🇪Germany | Free | +10.0% | 10% |
| 🇯🇵Japan | Free | +10.0% | 10% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen, not dried
Frozen pollock fillets are under heading 0303 for frozen fish, distinct from dried preservation.
If fillets from Gadidae but specifically identified as cod
Certain cod varieties may have statistical suffixes, but base remains 0305.32; use for sub-fillets.
If ground into meal or pellets for animal feed
Chapter notes exclude human-consumable pellets from 0305-0308, moving unfit products to 0309.
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Import Tips & Compliance
• Certify drying process documentation to confirm not smoked, preventing shift to 0305.41
• Label with scientific name (Gadus chalcogrammus) for CBP verification of Gadidae classification
• Test for additives; binders could reclassify as pellets under chapter definition
Related Products under HTS 0305.32.00
Dried Salted Cod Fillets
Thin fillets from Atlantic cod (Gadus morhua, family Gadidae) that have been dried and salted for preservation. This product falls under HTS 0305.32.00 as it consists of fillets from the Gadidae family, processed by drying and salting without smoking. Commonly used in traditional dishes like bacalhau.
Salted Hake Fillets in Brine
Fillets from silver hake (Merluccius bilinearis, family Merlucciidae) preserved in brine with salt. Classified under HTS 0305.32.00 for Merlucciidae family fillets that are salted or in brine, not smoked. Popular in seafood stews and chowders.
Brined Whiting Fillets
Pacific whiting (Merluccius productus, Merlucciidae) fillets preserved in brine solution. Falls under HTS 0305.32.00 as non-smoked, brined fillets from Merlucciidae family. Ideal for surimi production.
Salted Silver Hake Fillets
Fillets of silver hake (Merluccius bilinearis) dry-salted for preservation, from Merlucciidae family. HTS 0305.32.00 covers salted fillets not smoked from listed families. Common in ethnic markets.
Dried Pacific Cod Fillets
Pacific cod (Gadus macrocephalus, Gadidae) fillets air-dried and lightly salted. Precisely matches HTS 0305.32.00 for dried, non-smoked Gadidae fillets. Used in soups and snacks.
Brined Rattail Fillets
Grenadier or rattail fish (Macrouridae family) fillets in brine preservation. Rare deep-sea product under HTS 0305.32.00 for non-smoked, brined fillets from specified families. Niche market for research and gourmet.