Salted Channel Catfish Fillets
Ictalurus spp. (channel catfish) fillets lightly salted for curing. HTS 0305.31.01.00 for US-farmed catfish fillets preserved this way.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | +35.0% | 35% |
| 🇲🇽Mexico | Free | +10.0% | 10% |
| 🇨🇦Canada | Free | +10.0% | 10% |
| 🇩🇪Germany | Free | +10.0% | 10% |
| 🇯🇵Japan | Free | +10.0% | 10% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If breaded or battered
Breaded catfish products are prepared foods in Chapter 16.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Beware US anti-dumping on Vietnamese catfish; declare origin accurately
Related Products under HTS 0305.31.01.00
Dried Tilapia Fillets
Skinless, boneless fillets from Oreochromis spp. (tilapia) that have been dried to preserve them without smoking. These fall under HTS 0305.31.01.00 as dried fish fillets from specified freshwater species, excluding flours, meals, or pellets fit for human consumption per chapter notes.
Salted Pangasius Catfish Fillets
Boneless fillets from Pangasius spp. catfish preserved in salt brine, not smoked. Classified under HTS 0305.31.01.00 for salted fillets of specified catfish species in this freshwater fish category.
Brined Carp Fillets
Skin-off fillets from Cyprinus spp. carp soaked in brine for preservation, without drying or smoking. Fits HTS 0305.31.01.00 as brined fillets from listed carp species per the heading.
Dried Clarias Catfish Fillets
Air-dried fillets from Clarias spp. (African catfish), boneless and skinless. Under HTS 0305.31.01.00 for dried fillets of specified catfish genera.
Salted Eel Fillets
Farmed Anguilla spp. eel fillets preserved with dry salt. Classifies in HTS 0305.31.01.00 as salted fillets from listed eel species.
Brined Nile Perch Fillets
Lates niloticus (Nile perch) fillets in light brine, not dried or smoked. HTS 0305.31.01.00 covers this species explicitly in dried/salted/brined fillets.