Salted Sterlet Sturgeon Caviar
Delicate sterlet sturgeon roe salted for preservation, classified HTS 0305.20.20.00 as salted sturgeon roe. Prized for its small, flavorful grains in fine dining.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If sold as 'caviar' with cream/sauce
Commercial caviar often has additives, classifying under preserved fish eggs 1604.
If fish livers instead of roe
Livers and roe share 0305 but separate subheadings; misidentification changes code.
If mixed with food preparations
Roe in sauces or spreads becomes food preparation under 2106.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Provide species-specific CITES documentation for sterlet
• Test for heavy metals common in wild sturgeon roe
• Use refrigerated containers to maintain cold chain per FDA rules
Related Products under HTS 0305.20.20.00
Dried Beluga Sturgeon Caviar
Premium beluga sturgeon roe that has been carefully dried to preserve its delicate flavor and texture, classified under HTS 0305.20.20.00 as sturgeon roe processed by drying. This product is a gourmet delicacy often used in high-end cuisine.
Salted Osetra Sturgeon Roe
Osetra sturgeon roe salted in brine to enhance flavor and extend shelf life, fitting HTS 0305.20.20.00 for sturgeon roe in brine or salted. This is a traditional preparation for caviar enjoyed worldwide.
Smoked Sevruga Sturgeon Caviar
Sevruga sturgeon roe lightly smoked after salting, classified in HTS 0305.20.20.00 as smoked sturgeon roe. This adds a unique smoky aroma to the rich, nutty flavor of the roe.
Brined Kaluga Sturgeon Roe
Kaluga hybrid sturgeon roe preserved in brine, under HTS 0305.20.20.00 for sturgeon roe in brine. Known for large golden pearls, it's a sustainable caviar option.
Dried Baerii Sturgeon Roe
Farm-raised baerii sturgeon roe dried for export, under HTS 0305.20.20.00 for dried sturgeon roe. Popular sustainable alternative to wild caviar.
Smoked White Sturgeon Roe
White sturgeon roe from Pacific waters, smoked and salted per HTS 0305.20.20.00. Offers large beads with mild buttery taste.