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Frozen Monkfish Tail Fillets

Frozen tail meat fillets from monkfish (Lophius spp.), ocean bottom-dweller. HTS 0304.99.91.90 covers such other frozen fish meat. Fillet form distinguishes from whole.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6%+37.5%43.5%
🇲🇽Mexico6%+10.0%16%
🇨🇦Canada6%+10.0%16%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303.69.00.00Lower: 12.5% vs 43.5%

If not fully filleted (with membrane)

Partially filleted monkfish under other frozen fish 0303.

1604.19Lower: 18.5% vs 43.5%

If portioned and breaded

Breaded fish portions are prepared products in Chapter 16.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Specify tail-only to differentiate from whole monkfish heads

• Comply with EU/US mercury testing for large predatory fish

• Avoid glazing over 10% of weight to prevent weight disputes

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